2014년 12월 3일 수요일

This is 46th we can cook time at studio41st hostel in seoul!!

Hi~ I am Evy~ good to see you again~

In this time, I will show you how to cook Gimbap~!! yeah~~ :)
When  I go on a picnic, I always bring it!
And it makes me happy~ because I can remember my childhood, when I eat Gimbap!!  

* Ingredients: 2 Instant rice(cooked rice), 2 cups bap (cooked rice), 4 sheets kim (seaweed sheet, nori)
3 eggs, 3 imitation crab meats, 4 long pieces danmooji (pickled yellow radish)
8 burdock(cooked), Ham.

<How to cook>
1.  Instant rice - mix, add salt and  sesame oil and cool rice slightly.
2. Eggs - mix, add salt, make a pancake, slice 1/2 inch width.
3. Imitation crab meats - cut in half, lengthwise.
4. Ham - cut
5. Add rice on 2/3 of kim.
6. Put each ingredients. roll carefully.
7. With sharp knife, slice 1/2 inch thick.


Next time I will cook Royal Court  tteokbokki
Please, see you next again :)



Studio 41st guesthouse(Hostel) Residence Hongdae Seoul Korea
Everything in Studio 41st
www.studio41st.com
+82 70 4401 0041
studio41st@gmail.com
https://plus.google.com/+Studio41stHostel서울특별시

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